Our story

One table, four kitchens

Kingfisher started with a simple idea: the dishes Dhaka loves to share, cooked properly and served somewhere you want to stay. Slow bhuna and charcoal kababs sit next to Thai wok cooking, Chinese sizzlers and continental grills, so everyone at the table finds their favourite.

Everything is cooked to order. Come in for a long dinner in the neon-lit dining room, or order online and take the feast home.

100+Dishes on the menu
4Kitchens, one table
15Menu categories
Kingfisher Restaurant dining room with neon lighting and leather booths
Purana Paltan49/1/A Purana Paltan, Dhaka
What we cook

Something for every craving

See the full menu

Bhuna & kababs

Mutton and duck bhuna, tandoori chicken and charcoal kababs with fresh naan.

Thai & Chinese

Tom yum, pad thai, fried rice, chili onion classics and sizzling hot plates.

Grills & seafood

T-bone steak, lamb chops, grilled lobster, king prawns, salmon and sea bass.

Coffee & sweets

Espresso, lattes, mojitos and lemon mint, plus falooda, kulfi and sundaes.

Visit us

49/1/A Purana Paltan, Dhaka